Corpse Reviver
Here is a cocktail that has enjoyed a comeback from the dusty back pages of 1930’s bartender manuals. The Corpse Reviver #2 is purported to raise the dead (or at least console the hungover). Make sure the lime juice is fresh, the acidity really keeps everything in check: Corpse Reviver #2 PROCEDURES Add all ingredients to a cocktail shaker; fill...
Moscow Mule
Here at South Lyndale, we love classic cocktails made with quality ingredients. North Shore is a tiny batch company, specializing in hand crafting artisanal spirits. Here is their take on the infamous Moscow Mule: Moscow Mule History: Created in the 1940’s, taught Americans how to drink vodka. Originally served in a copper mug. Fill tall glass with ice. Press lime...
Hot Toddy
Here’s one from our buddies at Bittercube, a hot cocktail to shake the final dregs of winter: Hot Toddy Bittercube’s signature get toasty cocktail. For garnish, express a lemon peel over the drink and discard. Preheat a glass mug. Build cocktail in shaker, then pour into hot glass and garnish...
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